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Tasting Thursdays

Every Thursday we will be offering a different three-course tasting menu. Chef Ron de Guzman, Joy Yamane and Pastry Chef Cainan Sabey will be offering some classics along with new creations weekly, using fresh local produce. 

Tasting Menu - $50

Wine Pairings by Elise Liu - $25

Cocktail Pairing by Brett Anduha - $30 

Join us for an evening of food & drinks - we love sharing our passion with all of you!

This week's menu: August 13, 2020

Tasting Thursday Menu